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three meatballs in gravy on a blue and white plate with bread behind it

tasteofhome.com

Liver Dumplings

"THESE DUMPLINGS can be serve in beef broth, or you can thicken the broth like gravy and serve this dish as a stew. Either way, they are hearty, delicious and different!"

Taste of Home

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Deutschland Delicacies

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Liver Dumplings

Liver Dumplings Recipe

tasteofhome.com

Liver Dumplings

3 ratings

· 40min · 10 servings

"THESE DUMPLINGS can be serve in beef broth, or you can thicken the broth like gravy and serve this dish as a stew. Either way, they are hearty, delicious and different!"

Taste of Home

Ingredients

Meat

• 1/2 lb Beef liver

Produce

• 1/2 tsp Basil, dried

• 1/2 tsp Coriander, ground

• 1 Onion, large

• 1 1/2 tsp Sage, ground

Refrigerated

• 3 Egg whites

• 1 Egg yolk

Canned Goods

• 5 cans (14-1/2 ounces each) beef broth

Baking & Spices

• 3 cups All-purpose flour

• 1/4 tsp Baking powder

• 1/2 cup Cornstarch

• 1/2 tsp Pepper

• 1 tsp Salt

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Ingredients

Meat

• 1/2 lb Beef liver

Produce

• 1/2 tsp Basil, dried

• 1/2 tsp Coriander, ground

• 1 Onion, large

• 1 1/2 tsp Sage, ground

Refrigerated

• 3 Egg whites

• 1 Egg yolk

Canned Goods

• 5 cans (14-1/2 ounces each) beef broth

Baking & Spices

• 3 cups All-purpose flour

• 1/4 tsp Baking powder

• 1/2 cup Cornstarch

• 1/2 tsp Pepper

• 1 tsp Salt