Leftover Filet Mignon Stroganoff Recipe
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pasta with meat and mushrooms on it in a white sauce that says, a day in the life on the farm
adayinthelifeonthefarm.blogspot.com

Leftover Filet of Beef Stroganoff and the Weekly Menu

30min · 4 servings
Leftover filet mignon sliced and quickly reheated in a creamy mushroom stroganoff sauce before being ladled onto egg noodles for a delicious and hearty meal.
fitness212
Mary McCloe

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Ingredients

Meat
• 1 lb Filet mignon
Produce
• 1 clove Garlic
• 1 lb Mushrooms
• 1 Sweet onion
Canned Goods
• 1/2 cup Broth
Condiments
• 1 tbsp Dijon mustard
Pasta & Grains
• 8 oz Egg noodles
Baking & Spices
• 1 Salt and pepper
Dairy
• 3 tbsp Butter
• 1/4 cup Half and half
• 1/2 cup Sour cream