Soft, fluffy, and perfectly golden Japanese Milk Bread Rolls made with the tangzhong method. Stays fresh for days! Whether you’re planning an Easter brunch, a Thanksgiving feast, a cozy Christmas dinner, or simply want a delicious roll for a Tuesday dinner, these rolls will elevate your meal and make your guests raving for it. Save this step-by-step recipe tutorial. #JapaneseMilkBread #DinnerRolls #Tangzhong #SoftBread #BreadRecipe