Healthy Fish Recipe

20min · 10 servings 5 fillets of choice (tilapia, trout, bass, etc.) • 2 red peppers • 2 tomatoes • 1 onion • 2 tbsp minced garlic • 1/4 cup tomato paste • 1 lemon juice • 3 bunches of basil • 1/2 tbsp turmeric • 1/2 tbsp black pepper • 1/2 tbsp smoked paprika • 1 tbsp salt • 1 tbsp spicy stuff 1/4 - 1/2 cup extra virgin olive oil Preheat oven to 350F • Place fillets on a baking sheet lined with parchment paper • Chop up all ingredients and mix together • Generously spread the salsa on top of each fillet • Bake for 20 minutes