hashbrown casserole in a baking dish with a serving spoon scooping out

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Cheesy Hashbrown Casserole (No Canned Soup)

Name: Hashbrown Casserole
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 8
Ingredients: 3 Garlic cloves, large; 30 oz Hash brown potatoes, frozen; 1 1/2 tbsp Parsley; 1 Yellow onion; 1 cup Chicken stock; 1/4 cup All purpose flour; 1 Black pepper, fresh cracked; 1 Salt; 2 tbsp Olive oil; 8 oz Cheddar cheese, sharp; 1 cup Cheddar cheese, sharp; 1 cup Sour cream; 2 cups Whole milk

You've found the ultimate homemade hashbrown casserole, made completely from scratch with NO canned soup! This recipe features tender shredded hashbrowns baked in a rich, creamy cheese sauce you make yourself. It takes about 10 minutes to prepare and is ready in an hour, making it the perfect cheesy, comforting side dish for holidays, potlucks, or a cozy family dinner.