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Giant cupcake cake recipe with pink frosting, candy shell liner, and hidden sprinkle surprise for birthdays and parties

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Giant Cupcake Cake Recipe – Best Party Dessert Idea

1hr 40min · 24 servings
Looking for the ultimate party showstopper? This giant cupcake cake recipe features a moist vanilla cake layered inside a white chocolate candy shell, topped with pink buttercream frosting and filled with a fun sprinkle surprise. It's easy to make, perfect for birthdays, baby showers, and celebrations. Includes step-by-step instructions, decoration tips, and storage hacks. Pin this best party dessert idea now and impress your guests with every colorful slice!
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Ingredients

Refrigerated
• 6 Eggs, large
Baking & Spices
• 4 1/2 cups Powdered sugar
• 2 tsp Vanilla extract
• 1 (3.4 oz) box Vanilla pudding mix
• 2 boxes White cake mix
Oils & Vinegars
• 2/3 cup Canola oil
Bread & Baked Goods
• 1 Tootsie roll
Dairy
• 1 1/2 cups Butter, unsalted
• 3 tbsp Milk
Desserts
• 1 cup Sprinkles or candies
• 1 (12 oz) bag Wilton's candy melts
Liquids
• 2 cups Water

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