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a white bowl filled with pesto next to bread and basil leaves on a cutting board

kaynutrition.com

Fresh Basil Pesto

Name: Fresh Basil Pesto
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 cups Basil, fresh leaves; 2 cloves Garlic; 2 tbsp Lemon juice; 1/2 tsp Salt; 1/2 cup Olive oil, extra-virgin; 1/2 cup Pine nuts; 1/4 cup Parmesan cheese

5min · Vegetarian, Gluten free · 1 serving

Ready in 5 minutes, this homemade fresh basil pesto is the perfect way to use up basil leaves. It works well with pasta, pizza, sauces, dressings, and dips, and keeps well in the fridge for days and freezer for months.