Creamy, sweet, and packed with coconut flavor, this Coconut Buttercream Frosting is a dream for coconut lovers. Made with powdered sugar, vanilla, and plenty of shredded coconut, it’s rich, fluffy, and perfect for topping cakes and cupcakes. A touch of boiling water makes it extra smooth, while more coconut on top adds the perfect finishing touch. You’ll want to spread this on everything! It's great for topping Mother's Day cakes, Memorial Day cakes, and Father's Day cakes.
