Dim Sum Tripe Stew Recipe
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a bowl filled with meat and vegetables next to chopsticks on a wooden table
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thewoksoflife.com

Dim Sum Tripe Stew

Dim sum tripe stew, or niu za (牛雜), is a weekend dim sum classic. If you grew up this and want to learn to make it at home, give this dim sum recipe a try!
thewoksoflife1
The Woks of Life

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4 ratings
· 1hr 45min · Gluten free · 8 servings

Ingredients

Meat
• 2 lbs Honeycomb beef tripe, fresh
Produce
• 1 Daikon radish ((about 1.5 pounds
• 5 slices Ginger
• 2 Green onion
Condiments
• 1/4 cup Soy sauce, light
• 1/4 tsp Soy sauce, dark
Baking & Spices
• 1 tbsp Brown sugar, light
• 1 tbsp Cornstarch
• 2 tsp Salt
• 1 Salt
• 4 Star anise
• 1/8 tsp White pepper
Oils & Vinegars
• 1 tbsp Oil
• 1 tsp Sesame oil
Beer, Wine & Liquor
• 3 tbsp Shaoxing wine
Liquids
• 2 5/8 qt Water