Delicious Homemade Pineapple Jam
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homemade pineapple jam for toast, cakes, cream and more with text overlay
tyberrymuch.com

Pineapple Jam {Homemade Preserves}

This homemade pineapple jam is sticky, fruity, and sweet, with an intense pineapple flavor. Perfect for spreading on toast, topping ice cream, or incorporating into baked goods! With just 2 main ingredients and no pectin or gelatin required, it’s an easy recipe perfect for anyone who is a pineapple lover. The best part? If you have leftover pineapple chunks or tidbits from other recipes, these preserves are a great way to use them up! Vegan and dairy free.
ty_berrymuch
Thank You Berry Much | Plant-based & Vegan Recipes

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4 ratings
· 45min · Vegan, Gluten free · 8 servings

Ingredients

Produce
• 2 cups 16 oz pineapple, canned, or frozen fresh
Condiments
• 1 tbsp Lemon juice
Baking & Spices
• 1/2 tsp Cinnamon, ground
• 1 cup White sugar, granulated