Creamy Asian Cucumber Salad | Easy Vegan Summer Side | Recipe in 2025 | Healthy recipes, Healthy food dishes, Healthy snacks recipes
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🥒 Creamy Asian Cucumber Salad (Vegan, High-Protein & Meal Prep-Friendly)

10min · Gluten free · 1 serving
This Creamy Asian Cucumber Salad is everything you want in a no-fuss plant-based lunch: crisp, creamy, spicy, and deeply satisfying. Layered with protein-packed tofu & edamame, creamy avocado, crunchy veggies, and tossed in a bold sriracha mayo dressing — this salad eats like a sushi roll in a bowl (or jar!).
Ahmad Noori | Dr. Vegan | Easy Vegan Food & Recipes avatar link
Ahmad Noori | Dr. Vegan | Easy Vegan Food & Recipes

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Ingredients

Seafood
• 1 Optional sushi boost
Produce
• 1/2 Avocado
• 1 Carrot, small
• 1 Cucumber, whole
• 1/3 cup Edamame
• 1 Onion, small
• 1 Spring onion
Refrigerated
• 1 large handful Crispy baked tofu
Condiments
• 1 tbsp Soy sauce
• 1 tbsp Sriracha
• 1 tbsp Vegan cream cheese
• 1 tbsp Vegan mayo
Baking & Spices
• 1 tbsp Sesame seeds
Oils & Vinegars
• 1 tsp Chili-crisp oil