Cinnamon Cupcakes with Cinnamon Buttercream | The Marble Kitchen | Recipe | Cinnamon cupcakes, Frosting recipes, Cupcake recipes chocolate
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Cinnamon Cupcakes with Cinnamon Buttercream | The Marble Kitchen

These cinnamon cupcakes start with a simple vanilla cupcake base infused with cinnamon flavor and then swirled with a cinnamon-sugar mixture. They bake up light and fluffy and then get topped with smooth and creamy cinnamon buttercream for a perfect hand-held treat.
themarblekitchen
The Marble Kitchen by Tara Kringlen

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9 ratings
· 36min · 12 servings

Ingredients

Refrigerated
• 1 Egg
Baking & Spices
• 1 1/4 cups All-purpose flour
• 3/4 tsp Baking powder
• 1/4 cup Brown sugar
• 3 tsp Cinnamon, ground
• 1 tsp Cinnamon
• 5/8 cup Granulated sugar
• 5/8 tsp Kosher salt
• 3 cups Powdered sugar
• 3 tsp Vanilla
Dairy
• 22 tbsp Butter, unsalted
• 3 tbsp Heavy cream
Other
• ¾ cup milk (whole or 2% will work)