Chocolate Devil Cake | Recipe in 2025 | Cake recipes, Food network recipes, Baking

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two pieces of cake on a plate with sprinkles and chocolate frosting

foodnetwork.com

Chocolate Devil Cake

You can’t beat a really good chocolate cake. The sponge is Ree’s Best Chocolate Sheet Cake, which here forms a sandwich with a delicious white frosting, similar to that found in a red velvet cake. But it doesn’t stop there — because there is also a ganache topping. When Ree’s kids first tasted the cake, they asked if she would be their mom forever. She said she’d think about it!

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5 ratings

· Vegetarian

Ingredients

Refrigerated

• 2 Eggs, large

Baking & Spices

• 1 tsp Baking soda

• 4 heaping tbsp Cocoa

• 2 5/16 cups Flour

• 3 cups Granulated sugar

• 1/4 tsp Kosher salt

• 3 tbsp Rainbow sprinkles

• 8 oz Semi-sweet chocolate

• 4 tsp Vanilla

Oils & Vinegars

• 1 Baking spray, Nonstick

Dairy

• 4 sticks Butter, salted

• 1/2 cup Buttermilk

• 1 cup Heavy cream

• 1 cup Milk

Liquids

• 1 cup Water