Ingredients:
FRIES
4 russet potatoes, scrubbed and sliced lengthwise into wedges
1/4 cup olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground black pepper
Sea salt, to taste
1/2 teaspoon cayenne pepper
CHILI
1 pound ground beef
1/2 onion, chopped fine
2 cloves garlic
1 can (15 ounce) kidney beans, drained
1 can (15 ounce) diced tomatoes, undrained
1 tablespoon tomato paste
1 can (2 ounce) green chilies
1 tablespoon cumin
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon chili powder
Salt and pepper to taste
CHEESE SAUCE
1 ½ cups (180g) heavy whipping cream
3 cups (339g) shredded sharp cheddar
2 cups (226g) shredded pepper jack
1/4 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoo
