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chicken marsala with mushrooms and parsley in a skillet
errenskitchen.com

My Rich & Buttery Chicken Marsala Everyone Begs Me to Make

Golden chicken cutlets simmer in a silky Marsala sauce loaded with caramelized mushrooms, sweet wine notes, crisp pancetta, and a buttery finish for a rich, cozy dinner.
errenskitchen
Erren's Kitchen | Recipes | Easy Meals | Desserts | Guides & Tips

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Easy Chicken Marsala With Mushrooms
6 ratings
· 45min · 4 servings

Ingredients

Meat
• 1 1/2 lbs Chicken breast cutlets, skinless & boneless
• 4 oz Pancetta, medium
Produce
• 8 oz Brown mushrooms
• 1 Flat-leaf parsley
• 3 cloves Garlic
• 1 Onion
Canned Goods
• 3/4 cup Chicken stock
Baking & Spices
• 5 tbsp Flour
• 1 Salt and freshly ground black pepper
Oils & Vinegars
• 4 tbsp Olive oil, extra-virgin
Dairy
• 2 tbsp Butter, unsalted
Beer, Wine & Liquor
• 3/4 cup Marsala wine, sweet