30min · 4 servings
Today, we’re diving into the world of deliciously crispy and tender Pork Schnitzel.
4 boneless pork chops, thinly sliced
• 2 cups panko crumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• Vegetable oil, for shallow frying
• 3 tablespoons butter
• 1 lemon, sliced
• Freshy thyme leaves