Brown Butter and Sage Pasta with Rigatoni is a simple yet rich dish that delivers deep, nutty flavors from browned butter and earthy sage. The rigatoni pasta captures the buttery sauce in its ridges, making every bite deliciously creamy and aromatic. Perfect for a cozy weeknight dinner or an elegant date night, this pasta dish is easy to prepare but feels indulgent. Pair it with a crisp salad and a glass of white wine for a complete meal!