Bakery Style Chocolate Chip Muffins
25min · 6 servings
For the full recipe: https://juliemarieeats.com/bakery-style-chocolate-chip-muffins/
BAKERY STYLE CHOCOLATE CHIP MUFFINS
• 160 g all-purpose flour
• 1 teaspoon baking powder
• ¼ teaspoon baking soda
• ¼ teaspoon salt
• 60 g butter melted and slightly cooled
• 100 g granulated sugar
• 1 large egg
• 50 g sour cream or full-fat plain greek yoghourt room temperature
• 50 g whole milk room temperature
• 1 teaspoon vanilla extract
• 125 g chocolate chips
