• Large Eggs: (12) These are the foundation of our deviled eggs. Opt for large eggs for a good size and yolk-to-white ratio. Hard-boiling them to perfection is key to a smooth, easy-to-peel result and a well-cooked yolk that blends seamlessly into our avocado mixture.
• Ripe Avocados: (2 medium) The star of our healthy twist! Choose avocados that are ripe but not overly soft. They should yield slightly to gentle pressure. Ripe avocados provide the signature creaminess and healthy fats, replacing some of the traditional mayonnaise and egg yolk while adding a vibrant green color.
• Mayonnaise: (1/4 cup) A touch of mayonnaise adds richness and binds the mixture together. You can use your favorite brand, or even opt for a lighter version or Greek yogurt for an even healthier twist, although classic mayonnaise contributes to the traditional deviled egg flavor profile.
• Dijon Mustard: (1 tablespoon) Dijon mustard provides a tangy kick that cuts through the richness of the avocado and mayonnaise. Its subtle spice and acidity balance the creamy components beautifully, adding depth of flavor that is essential for deviled eggs.
• Fresh Lime Juice: (1 tablespoon) Freshly squeezed lime juice is crucial. It brightens the overall flavor, adding a zesty touch and preventing the avocado from browning. The acidity of the lime is a perfect counterpoint to the richness of the avocado and egg yolks.
• Salt: (1/2 teaspoon, or to taste) Salt is essential for enhancing all the flavors. Start with ½ teaspoon and adjust to your preference. Salt brings out the natural flavors of the eggs, avocado, and other seasonings, making them more vibrant and delicious.
• Black Pepper: (1/4 teaspoon, or to taste) Freshly ground black pepper adds a subtle warmth and spice. It complements the other flavors and provides a gentle background note that enhances the overall taste profile.
• Optional Garnishes: (Paprika, fresh chives, cilantro, everything bagel seasoning, red pepper flakes) Garnishes are your opportunity to add visual appeal and extra layers of flavor. Paprika provides a classic deviled egg look and a mild smoky flavor. Fresh chives or cilantro offer a fresh, herbaceous note and vibrant green color. Everything bagel seasoning adds texture and savory, garlicky, and seedy flavors. Red pepper flakes introduce a touch of heat for those who like a spicy kick.