This week much of the UK has been affected by snow, and we're just not prepared for it! So even with just an inch or two, everything grinds to a halt. A combination of delayed deliveries and panic buying has left shops with little or no bread - what better time to have a go at baking your own? The bread I have made today is a no-knead sourdough, using the recipe provided when I did the brilliant workshop at Bread Ahead - you can find the recipe online here but you can use any plain bread...
