Antipasto Squares Recipe - Must-Try Appetizer
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the best and easy antipasto squares recipe on a white plate with tomatoes, cheese, and ham
nodashofgluten.com

Antipasto Squares Recipe

Take an adventure, with these Antipasto Squares, where each bite delivers a symphony of flavors. Picture layers of crescent dough embracing a combination of thinly sliced deli meats. The smooth and creamy blend of provolone and Swiss cheese complements the allure of red peppers. A touch of parmesan and basil pesto adds the flourish transforming common deli ingredients into an appetizer that's both elegant and irresistibly satisfying.
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No Dash of Gluten | Gluten Free Recipes and Meal Ideas

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1 rating
· 55min · 24 servings

Ingredients

Meat
• 1/4 lb Deli ham
• 1/4 lb Pepperoni
• 1/4 lb Salami
Refrigerated
• 3 Eggs
Condiments
• 1 tbsp Basil pesto
Baking & Spices
• 1 12-ounces jar Red peppers, roasted
Dairy
• 3 tbsp Parmesan cheese, grated
• 1/4 lb Provolone, slices
• 1/4 lb Swiss cheese, slices
Other
• 2 8-ounces cans Refrigerated crescent rolls or crescent sheet