Agroecology integrates ecological principles into sustainable farming practices, aiming to create resilient and productive agricultural systems that enhance biodiversity, improve soil health, and support local communities. This holistic approach emphasizes natural processes and resources, focusing on reducing dependency on chemical inputs, promoting crop diversity, and fostering ecosystem balance. Agroecology also champions social equity, empowering small-scale farmers, and encourages locally adapted solutions that boost both environmental sustainability and food security.
