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an uncooked round bread sitting on top of a cloth
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Ezekiel Sourdough Bread — Zosia Culinary Adventures

The Ezekiel bread contains stoneground sprouted grains: spelt, barley, millet, rye, whole wheat flour, lentil, pinto beans and other seeds It is a very healthy bread because the sprouted grains allow far more nutrients to be absorbed by the body instead of being lost through digestion. Nutrients su
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Zosia Culinary Adventures

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