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creationhloua.com

Verrine Pistache Framboise

L’article Verrine Pistache Framboise est apparu en premier sur L'école du Cake design en ligne. Continue reading Verrine Pistache Framboise at L'école du Cake design en ligne.

Creation Hloua

Ingredients

• 130 g Farine T45

• 1 c. à café levure chimique

• 1 pincée de sel

• 85 g huile végétale

• 75 g de cassonade

• 75 g sucre en poudre

• 2 oeufs à température ambiante

• 2 c. à café vanille liquide

• 125 g lait fermenté – ou du yaourt

• 50 g de pâte de pistache

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