1 lb rotini pasta
1 cup sour cream
1¼-1½ cup mayo
Juice from 1 lime
Tajin seasoning, to taste (about 1-2 tsp)
1 tsp chili powder
1 tsp cumin
1-2 cloves garlic, grated
1-2 tbsp olive oil (depending on desired thickness)
Salt, to taste
1/2 cup red onion, diced
12 oz frozen fire roasted corn, defrosted (can also heat up in a pan with some butter)
¼ cup cilantro, chopped
1 cup cotija cheese, crumbled make