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glutenfreeonashoestring.com

Best Gluten Free Drop Biscuits (easy 20-minute side dish for breakfast or dinner!)

Name: Gluten Free Biscuits
Prep time: 20 min
Cook time: 15 min
Yield: 8
Ingredients: 1 3/4 cups All purpose gluten free flour blend; 1 tbsp Baking powder; 1/2 tsp Baking soda; 1/4 cup Cornstarch; 1 tbsp Granulated sugar; 1/2 tsp Kosher salt; 1 Salt, Coarse; 1 tsp Xanthan gum; 9 tbsp Butter, unsalted; 3/4 cup Buttermilk

Looking for a super easy gluten free biscuit recipe that pairs well with a gluten free breakfast or dinner? Tender and light gluten free drop biscuits are ready in 20 minutes, start to finish. You can't beat the taste or the convenience! They're still super tender and light. And there's no folding or rolling necessary at all. Sugar free option and dairy free option included!