Bacon Cheeseburger Dip Recipe | Ree Drummond | Food Network
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Bacon Cheeseburger Dip

21 ratings
· Gluten free
For the perfect sharing snack as part of a game-day feast, Ree deconstructs bacon cheeseburgers, transforms them into a dip and bakes the whole thing—dip and rolls for scooping—at the same time on separate baking sheets.
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Ingredients

Meat
• 10 slices Bacon
• 24 oz Ground sirloin
Produce
• 2 tbsp Garlic
• 1 cup Lettuce
• 1 Tomato
Condiments
• 5/8 cup Catsup
• 3/8 cup Mustard
• 1/4 cup Pickle chips
• 4 dashes Worcestershire sauce
Baking & Spices
• 1 tsp Black pepper, freshly ground
• 2 tsp Seasoned salt
• 1 tbsp Sesame seeds
Dairy
• 4 tbsp Butter, salted
• 8 oz Cheddar, grated
• 1 lb Cream cheese