Cocoa Crepes
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Cocoa crepes

Discover Pinterest’s best ideas and inspiration for Cocoa crepes. Get inspired and try out new things.
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This contains an image of: 🍫 Kinder Crêpes - 4 Ingredients in 2 Minutes! 😋
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For 8 large pancakes: 25cl of milk  100g of flour t45 or t55  2 eggs  1 g of salt  10g of butter  30ml of water  10g of sugar (optional)  15g of cocoa powder
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CREDITS TO:@nonofoodies_ via IG
With just 4 simple ingredients, you can whip up these delicious cocoa crêpes in no time! Perfect for breakfast or dessert. 🍫✨  Ingredients:  •	55g plain flour •	5g cocoa powder •	125ml vegetable or cow milk •	1 egg  Whisk everything together until smooth, cook for 1 minute per side, and voilà! Enjoy your tasty cocoa crêpes. 😋  (credit to @giorgiapaino on Instagram)
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2 Minute - Kinder Crepes
 

Ingredients:
 • 50 g (1/2 cup) oats (30 g oats and 20 g protein powder)
 • 10 g (1 tbsp) cocoa powder
 • 1 tbsp sweetener of choice
 • 1/2 tsp baking powder
 • 1 egg
 • 80 ml (1/3 cup) milk of choice
 • Yogurt Filling
 • 80 g (1/3 cup) yogurt of choice

Directions:

1. Add to blender rolled oats (and protein powder if desired), cocoa powder, sweetener of choice, baking powder, egg, and milk of choice, and process until smooth (oats should become flour).

2. Let crepe batter rest for 5 minutes.

3. Heat a large nonstick skillet or crepe pan with little oil or butter over medium heat.

4. Scoop 1/3 cup oatmeal crepe batter over the pan and move the skillet in a circular form to spread the batter evenly. Cook over medium heat for 1 to 2 minutes and flip.

5. Fill crepes with yogurt and spr
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🇺🇸 Indulge your sweet cravings with a delightful twist on a classic French favorite! Discover the art of making rich chocolate and cocoa crêpes that will elevate your cozy brunch with friends and family. Topped with homemade French Chantilly, it is even better!
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🇫🇷 J'adore toutes sortes de crêpes mais j'avoue que ces crêpes au chocolat et cacao sont divines! Je suis certaine que vous apprécierez cette douceur chocolatée à tout moment de la journée!
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Ingredients
 • 80g gluten-free flour
 • 40g chocolate protein powder
 • 180ml vegetable milk
 • 1 banana
 • 1 tbsp cocoa powder
 • 1 tsp baking powder
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your sign to have a scrap & yap night !! 💌 but also to make this tiramisu crepe cake with an espresso mascarpone whipped cream and cocoa powder for a super fun showstopper dessert!! full recipe is on my blog (or comment “recipe” for the direct link) 🍓💃🏼  . . . #crepes #crepecake #scrapbooks #scrapbooking #scrapbookideas #hostingideas #girlsnight #girlsday #tiramisu #tiramisucake
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tip: you might also add a tablespoon of almond flour/ a few drops of almond extract to reduce the eggy taste
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You get about 4-5 large crêpes  You need: 1 egg 2.5 dl milk 1 dl flour 2 tablespoons of cocoa about 1 teaspoon of butter for frying  Filling: White chocolate Oreo cookies
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Chocolate Crepe Roll Oreo Cake 🥰 Crepes: 2 eggs 30g sugar 190g fresh milk without sugar 50g cake flour 10g cocoa powder 35g melted butter 3g vanilla 2g salt repost from Instagram @patisserietoday

Chocolate Crepe Roll Oreo Cake 🥰

Crepes:

2 eggs

30g sugar

190g fresh milk without sugar

50g cake flour

10g cocoa powder

35g melted butter

3g vanilla

2g salt

Cream filling:

150g whipping cream

20g sugar

Oreo cake

Chocolate Glaze:

9g gelatin

45g water

110g sugar

50g cocoa

85g water

85g whipping cream

Instruction:

For the crepe: mix all the ingredients, sifted the flour 1-2 times and let the dough rest for 1 hour or overnight, heat the pan steadily over low heat, then bake the first cake don't expect too much , by the 2nd or 3rd one you will get a more perfe
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