• 2 cups cooked chicken, shredded: You can use leftover rotisserie chicken, baked chicken breasts, or even grilled chicken.
• 8 oz cream cheese, softened: Softened cream cheese blends easily with the other ingredients for a smooth, creamy filling.
• 1 cup shredded cheddar cheese: Cheddar adds a sharp, cheesy flavor that pairs perfectly with the creamy texture.
• 6 slices turkey bacon, cooked and crumbled: Turkey bacon gives you that savory, crispy bite without the pork, keeping it light.
• 1 packet (1 oz) ranch seasoning mix: This adds a bold, tangy flavor to the filling, tying everything together.
• 1/4 cup green onions, chopped: Fresh green onions give a little crunch and a pop of freshness.
• 4 large flour tortillas: Soft tortillas serve as the perfect wrap for the filling.
• 1/4 teaspoon black pepper: Just a touch of pepper to balance the flavors.