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Fried Chicken Burger

The Fried Chicken Burger (Sandwich) is a classic American dish that combines a crispy, golden-brown fried chicken thigh with fresh, zesty toppings, all nestled within a toasted bun. This recipe elevates the traditional sandwich with a homemade marinade, flavorful flour mix, and a spicy mayonnaise that brings an extra layer of flavor. The slaw adds a refreshing crunch, making each bite a perfect blend of textures and tastes.
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YUM!
2.6k Pins
3w
1hr 30min · 6 servings

Ingredients

Meat
• 4 Chicken thighs, boneless skinless
Produce
• 1 cup Cabbage
• 1/2 cup Carrot
• 7 cloves Garlic, black
• 1/2 cup Onion
• 1 tsp Onion powder
• 1 2/3 tbsp Powdered garlic
Condiments
• 1/4 cup Dijon mustard
• 1 tbsp Hot sauce
• 1 Lemon juice
• 1 1/4 cup Mayonnaise
Baking & Spices
• 1/2 tsp Black pepper, freshly cracked
• 2 tsp Cayenne
• 1 tbsp Celery salt
• 8 tsp Celtic salt
• 1 Celtic salt
• 1 cup Cornflour
• 2 1/2 tsp Paprika, smoked
• 3 cups Plain flour
• 1 Salt and pepper
Oils & Vinegars
• 1/4 cup Apple cider vinegar
• 2 tbsp Lemon juice or vinegar
Dairy
• 3 cups Buttermilk, homemade
• 1/2 liter Whole milk