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Sourdough: Soft Sandwich Loaf — One Organic Farm
This recipe is courtesy of “Beauty that moves”. Makes one loaf. 1/2 - 3/4 cup sourdough starter (if starter is runny, add less, thick, add more) 2 tbsp maple syrup (this contributes to the softness of finished loaf) 1 1/2 tsp salt 2 tbsp olive oil or melted butter 1
