Tangzhong Method for Bread
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Tangzhong method for bread

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How do you make bread that's moister, fluffier, and longer-lasting in one simple step? Use the baking technique known as tangzhong and create structure by rolling the dough.
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Super soft dinner rolls - tangzhong style 👩‍🍳 🌸 RECIPE 🌸 Tangzhong 125 g water 125 g milk 50 g flour Instructions On medium heat, mix water, milk and flour. Keep stirring until the mixture becomes like a paste. Place tangzhong in a smaller bowl, cover with plastic film and set aside to cool while you prepare the other part of dinner roll dough. Dinner rolls Tangzhong 25 g fresh yeast 100 g milk 30 g sugar 500 g Tipo 00 flour 1.5 tsp salt 2 large eggs 50 g butter Egg for egg wash I...
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the text reads have anyone tried combining tang zhen method with artisan bread in 5 min? i like the crusty outer layer
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