Sweet Potato Boiled Recipes

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Vegetable Recipes

Sweet potato boiled recipes

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Try out this delicious, easy and quick healthy filler Sweet Potato.

Ingredients:
• Boiled Sweet Potato
• Salt
• Pepper
• Sesame Seeds
• Chilli Flakes

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SWEET POTATO PATTY -

Method-
• - Take 500 gm sweet potato and boil for 15 minutes m in a strainer kept on a bowl of water on medium flame. Make sure it doesn’t become too soft.
• - now mash it and 2 slice bread crumbs (instead of crumbs you can take rice flour or any other ingredient too)
• - add onion, coriander leave, green chili and ginger
• - some salt and Aamchoor powder
• - mix everything and make patty
• - on a medium flame shallow fry these beautiful sweet potato patty. You can bake it in oven at 200 degree as well but will have to keep changing sides to get brown colour on all sides.
• - garnish with coriander leave, pomegranate and sprinkle some chaat masala on top
• So simple ! Enjoy.

https://youtu.be/YCzgZJOnLnU

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30min · 3 servings

Ingredients:-
• 4 boiled potatoes
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Sweet Potatoes Pancakes. Ingredients: - 2 medium or large sweet potatoes (boil until are soft and suited to easy smash), - 1 egg, - 100 ml milk, - 1 large spoon of flour, - mix the ingredients, - add any desired seeds.

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Cut sweet potatoes in half. Line a baking sheet with parchment paper. Season with salt, pepper, parsley, EVOO. Flip, repeat. Bake skin side up for 45 min on 400. Then remove. Flip. Drizzle honey and butter on top and baked for another 5 min

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Savory Mashed Sweet Potatoes with smoked paprika, chili powder, and cayenne! Perfect for your holiday menus or weeknight dinners, they're such a delicious side dish with a wonderfully warm, smoky kick. You will love this paired with proteins like chicken, turkey, or shrimp 🧡 #mashedsweetpotatoes #sweetpotatoes #sidedish

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30min · 6 servings Smashed Sweet Potatoes • These are the perfect side dish for fall - with a caramelised exterior and fluffy interior, they are addictive! • 3-4 sweet potatoes • Olive oil • Salt • 1. Peel the sweet potatoes and cut each potato into ~4 pieces. • 2. Preheat the oven to 200C. • 3. Boil the sweet potatoes for about 20 minutes or until tender. • 4. Line a baking tray with greaseproof paper or use a roasting tin. Brush with olive oil. • 5. Put the sweet potatoes onto the tray and use the bottom of a glass to 'smash' the sweet potatoes. Put a piece of greaseproof paper in between the glass and potatoes to prevent them from sticking to each other. • 6. Brush the sweet potatoes with olive oil and sprinkle with salt. • 7. Roast the potatoes for ~40 minutes, turning t

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Get ready to dive into four Potato recipes in my carousel post: Quick and easy potato based recipes perfect serve as an appetizer or snack and perfect for monsoon or cozy days. . . ✅Gujarati Style Batata Vada ▪️boiled potatoes ▪️ginger garlic and chili paste ▪️salt ▪️sugar and lemon juice ▪️cilantro ▪️sesame seeds (ok this is how we make if you don’t like skip it) ▪️for batter - gram flour @laxmifoodsbrand Salt, turmeric and baking soda (optional) ▪️oil . . ✅Aloo Tikki 3 medium P...

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Baked potatoes very crispy and aromatic

Ingredients:
• About 1 kilo small to medium-sized potatoes (mainly waxy)
• 1 teaspoon Baking powder
• 1 tsp salt
• 5 cloves of garlic
• 5 tbsp olive oil
• 1 piece of rosemary
• 1.5 tsp paprika powder
• 1 tsp oregano
• 1/2 tsp pepper
• Salt

Preparation:
• Wash small potatoes thoroughly, cut in half.
• Place potatoes in pot, pour water over them, add baking powder and salt.
• Bring the water to a boil and let the potatoes simmer for 10 minutes. Then drain the water and place the potatoes in a bowl.
• Press the garlic cloves lightly and cut them into large pieces. Heat some olive oil in the pan. Saute the garlic and rosemary over medium-high heat, stirring, until the garlic begins to turn golden, about 3 minutes.
• Immediately strai

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I LOVE Japanese sweet potatoes! 🍠😍 You might want to check your grocery store to see if they have them. They’re soooo good, and I can only find them at Whole Foods. Here’s how I make them: Ingredients: * Japanese sweet potatoes, cubed 🥔 * Olive oil spray 🫒 * Salt to taste 🧂 Instructions: 1. Preheat your oven to 425°F (220°C). 🔥 2. Cut the Japanese sweet potatoes into cubes. 3. Boil the cubed sweet potatoes for about 20 minutes, then drain and let them cool. (This helps with the crispin...

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