Salted Salmon Recipes
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Salted salmon recipes

Discover Pinterest’s best ideas and inspiration for Salted salmon recipes. Get inspired and try out new things.
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salmon and vegetables on a tray with the words shiozake japanese salted salmon

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You know that I am the crudo queen, and this one is EPIC! This one is full of depth and flavor. It’s fresh, citrusy, spicy and delicious. In my books, a good crudo needs some texture, which is where the fried leeks come into play.

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Salmon Crudo 🧡
a piece of salmon sitting on top of a white plate with the words japanese - style salted salmon

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This pan seared salmon with citrus butter glaze is super easy to make for lunch or dinner!  Keep reading or click on the link to save this recipe:  ⏩ https://homecooksworld.com/salmon-with-citrus-butter-glaze/  INGREDIENTS  2.2  pounds/kilogram salmon skinless fillets  1     teaspoon coarse salt  ⅓    cup/80 grams butter  2     oranges, juiced  1     teaspoon lemon zest  Toppings:  Lemon slices  Chopped parsley  Step 1  Sprinkle coarse salt on the salmon pieces on all sides.  Step 2  Melt the butter in a large pan over medium heat for about 3 minutes until browned. Add the salmon top side facing down and fry for 3-4 minutes until golden. Add the orange juice and lemon zest and turn the salmon over. Cook for another 4-5 minutes, while basting the salmon pieces with the sauce.  Step 3  Tr

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Pan Seared Salmon with Citrus Butter Glaze
This contains an image of: Garlic Butter Salmon

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Garlic Butter Salmon
An Italian family taught me. I don’t cook salmon any other way! Ingredients: salmon: 1 kg (2 lb) soft butter: 100 g (3.5 oz) garlic: 20 g (0.7 oz) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) onion: 2 pc mushrooms: 100 g (3.5 oz) garlic: 15 g (0.5 oz) cherry tomatoes: 150 g (5.3 oz) dried tomatoes: 50 g (1.8 oz) spinach: 100 g (3.5 oz) cooking cream: 200 ml (6.8 fl oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) lemon: 70 g (2.5 oz) parmesan: 100 g (3.5 oz) vegetable oil: 30 ml (1 fl oz)

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0:56
Salmon Delicious recipe
 

One of our favorite appetizers made by @ronis_recipes!

Salmon Ceviche

INGREDIENTS
 • ½     pound/200 grams fresh skinless salmon filet, cut into tiny cubes
 • 1      avocado, cut into tiny cubes
 • 1      teaspoon green chili pepper, chopped
 • 1      tablespoon cilantro, chopped
 • 1      tablespoon red onion, chopped
 • 1      tablespoon sesame oil

Topping:
 • Lemon zest
 • 1 tablespoon lemon juice
 • A pinch of coarse salt

1. Mix everything in a bowl, except for the avocado, then add it and mix again.
 • 2. Arrange the ceviche in a ring and add lemon zest.
 • 3. Remove the ring and add the lemon juice and salt.

👉🏼 And don't forget to hit FOLLOW for more delicious recipes!

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Salmon Ceviche
two plates with salmon, rice and vegetables in them on the same plate as one

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Experience the Elegance of the Sea: A Savory Symphony of Salmon Trout Roulade 🐟🌿 - a fusion of delicate flavors and textures that dance on your palate. A dish that tells a story in every bite!”  Recipe: Salmon Trout Roulade Ingredients: - 2 salmon trout fillets - For Filling: - 1 salmon trout (no skin, no bones), cut into small pieces - 100 ml of cream - 1 egg white - Salt and pepper - For Fish Sauce: - Leftover trout pieces (skin, scraps) - 1 onion - 1 carrot - 1 celery stalk - Cold water - 250 ml of the prepared fish stock - 200 ml of cream - 100 ml of Prosecco - For Parsley Oil: - A bunch of parsley (with stems) - 150 ml of seed oil  Instructions: 1. Make Filling:Blend the trout pieces with cream, egg white, salt, and pepper. 2. Prepare Trout for Roll:Clean the second trout fillet, re

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A Savory Symphony of Salmon Trout Roulade 🐟🌿
a white plate topped with salmon and greens

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Sliced Salmon Marinated with Dill

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Panko Crusted Salmon

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Air Fryer Salmon Recipe
Credit @mediterranean.diet.plan

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This contains an image of: Baked Cilantro Lime Salmon with Avocado Salsa

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Baked Cilantro Lime Salmon with Avocado Salsa
15min · 1 serving     Salmon Crudo & Ginger Scallion Sauce ❤️ it is spicy, coconutty and perfect.  Ingredients:  • 6-8 oz salmon (sushi grade).  • 2 tbsp coconut milk (full fat).  • 1/2 lemon or lime (plus a bit more for drizzling).  • 3 green onions (green and white part).  • 1/4 cup fresh cilantro.  • 1/2 orange.  • 1.5 tsp fresh ginger.  • 1 tsp sesame oil.  • 2 serrano pepper (1 chopped and 1 sliced).  • 1.5 tbsp tamari.  • salt/pepper to taste.  • olive oil to taste.  • flaky salt to taste.  •za’atar to taste.  Directions:  • 1.- mix together the scallion, cilantro, lemon, orange, ginger, tamari, sesame oil, coconut milk, salt, pepper and 1 cilantro. Add to food processor and pulse until chunky smooth.  • 2.- slice the salmon super thin and arrange on a plate.  • 3.- drizzle the scall

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Salmon Pasta 🍣🍝 (via: @eleni.fit_)  Ingredients: 2 pieces salmon 4 cups fresh spinach 3 tomatoes 3/4 cups herb cream cheese light salt, pepper, garlic powder, oregano 1 tbsp olive oil  Directions: Bake in the oven at 390°F for about 20 min. Enjoy🫶  Follow @makehealthyfoodrecipes to discover delicious & healthy recipes for every meal 😋😋

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Salmon Pasta 🍣🍝✨ Make Healthy Food Recipes ✨ Food Recipe | Healthy Food Ideas
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