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thekitchn.com
The Easy Trick for Sifting Flour I Wish I Knew About Way Sooner (No Special Equipment Necessary!)
Sifting is a way to lighten flour that’s gotten packed down in a bag during storage and shipping. It’s also useful for mixing dry ingredients together and making sure there aren’t any stubborn clumps. You don’t need a fancy sifter (though they’re great fun!), but a few basic kitchen tools you probably already have.
