Philo Pastry Ideas
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Philo pastry ideas

Discover Pinterest’s best ideas and inspiration for Philo pastry ideas. Get inspired and try out new things.
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These crispy Feta Chilli Fillo bites are a great savoury finger food option for your next party, or a wonderful snack when you feel like something small to enjoy. We love using this quick and easy technique, where Fillo Pastry is simply filled, rolled and sliced to create something delicious. It’s amazing what you can create when you have a packet of Fillo Pastry in the fridge!
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Berry Cheesecake Phyllo Pastries 🍓🫐 Flaky, golden, and filled with a creamy cheesecake-style filling—these little phyllo bites are the easiest treat when you want something light but special. Ingredients: • ½ pack phyllo dough, thawed • Splash of milk (or melted butter) for brushing • 200g cream cheese, softened • 2–3 tbsp powdered sugar or apple syrup/honey (adjust to taste) • Handful of chopped fresh berries (any kind you like) • Optional: powdered sugar or honey for serving Instru...
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These delicious individual serve Chicken and Feta pies are made with Fillo Pastry. They have a delicious creamy feta cheese filling and are wonderful and crispy.
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FILLO CRINKLE FETA PIES. Why not make a batch of our Fillo Crinkle Feta Pies, pop them in the freezer and have them on hand for school lunch boxes or after school snacks? They’re made with just four…
30min · 8 servings Ingredients (makes 20-24) • 10 oz or 350 g low moisture mozzarella, grated • 6 oz feta cheese • 2 lb frozen spinach, thawed and drained • Salt to taste • 100 g phyllo pastry, plus more as needed • 1 egg, can be substituted with oil or butter • Sesame seeds and flaky salt Oil or butter, for brushing Instructions 1. Heat the oven at 400°F or 205°C. 3. Combine the cheese, spinach and pinch of salt in a bowl. Whisk the egg in a bowl. 4. Cut the phyllo pastry sheets into two sheets, lengthwise. Lay a pastry sheet on your work surface, drizzle a bit of oil or butter on top, then place another sheet on top. 5. Brush the egg wash on both ends of the phyllo sheet. Sprinkle the cheese spinach filling on 2/3 of the sheet. Fold the phyllo forming a triangle,
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Phyllo Khachapuri 🥚🧀 Created by the talented @ronyohanan , this phyllo khachapuri is a savory masterpiece! A crispy take on the traditional Georgian dish, these phyllo nests are filled with feta, gouda, and topped with a perfectly baked egg. Add some chili crisp for an extra kick! Full recipe linked in bio or comment "recipe" and I’ll send it your way! #PhylloKhachapuri #Khachapuri #SavoryBakes #BrunchIdeas #Phyllo #CheeseLovers
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1hr · 4 servings APPLE PUFF PASTRY DESSERT Ingredients: • 2 Green Apples • 6 tablespoons Honey • 6 teaspoons Pistachios (Ante Pistachios) • 6 pieces Puff Pastry Sheets • Instructions: • - Place parchment paper on the bottom of a baking dish. Put 1 tablespoon of honey in each spot. Remember to leave some space between them) • - Place 1 teaspoon of pistachios over the honey and arrange sliced apples on top. • - Put a round-cut puff pastry sheet over the apples, press the edges, and brush with egg yolk. Bake in a preheated oven at 180 degrees Celsius for about 15-20 minutes or until golden brown. • - After baking, flip the desserts and serve by dusting powdered sugar on top. • Bon appétit! (S)
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These delicious little Filo crinkle cakes are made with Filo Pastry, custard and fresh strawberries. They are a wonderful and creative strawberry dessert. Visit our website for this and other Fillo Pastry recipes.
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Why not make a batch of our Fillo Crinkle Feta Pies, pop them in the freezer and have them on hand for school lunch boxes or after school snacks? They’re made with just four ingredients, and they’re super easy to make. They’re also great to have on hand for when unexpected guests pop in!
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16 phyllo pastry sheets 100g butter, melted #lemoncream 250ml cream 1 egg 50g butter, melted 60g sugar zest of 1 lemon 1 tsp vanilla #sprinkle sugar flaked almonds #syrup 130g sugar 130g water 3 lemon slices #lemondessert #pie #filopastry #pastrylove #pastrylife #pastryaddict #pastry
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This is a delicious Fillo Pastry dessert that features a light lemon scented custard, and a refreshing pop of blueberry flavour. Save it and make it, over and over again.
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