Pretzel Bagel Recipe Easy
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Pretzel bagel recipe easy

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Perhaps you’ve never thought of making your own bagels, but you should! They are surprisingly simple to make. With our recipe for Greek Yogurt Bagels, you get tender insides with that perfectly chewy outside — delicious homemade bagels for toasting and topping with cream cheese or any favorite toppings. #GourmetGrilledCheeseGalore
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20min · 4 servings

 

Ingredients:
 • 1 cup gluten free or regular all purpose flour `
 • 2 tsp baking powder
 • 1 tsp salt
 • 1 egg white
 • 1 egg
 • 1 cup Greek yogurt
 • Everything bagel seasoning

Follow for more easy, healthy recipes!
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3hr · 8 servings

 

INGREDIENTS

Bagel Dough
 • 1 ⅓ cups (328ml) water
 • 2 ¼ teaspoons (7g) instant yeast
 • 4 cups (520g) bread flour
 • 1 Tablespoon (12g) brown sugar
 • 2 teaspoons (10g) salt

Water Bath
 • 2 quarts water
 • ¼ cup (85g) honey

Toppings
 • egg wash (1 egg beaten with 1 Tablespoon water)
 • everything seasoning (optional)
 • cheddar cheese, grated (optional)

Get the full recipe on my website: https://www.sweetkitchencravings.com/recipes/soft-chewy-bagels

Follow for more delicious recipes!
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45min · 1 serving

 

INGREDIENTS
 • 3 ¼ cups bread flour
 • 1 1/2 teaspoons salt
 • 2 teaspoons granulated sugar
 • 2 teaspoons brown sugar
 • 1 teaspoon yeast
 • 1 to 1 1⁄4 cups water

Full recipe on IG @alishanoel
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20min · 6 servings

 

Ingredients 
 • 2 cups flour
 • 2 cups plain greek yogurt
 • 1 1/2 tsp salt
 • 4 tsp baking powder
 • 1 egg
 • Everything but salt seasoning 
 • Sesame seeds

Directions
 • Mix flour, yogurt, salt and baking powder together
 • Knead until combined (do not over do it as it will cause the bagels to not rise
 • separate and roll into 6 circles with a 1 inch hole in center 
 • Place on a floured non stick baking sheet
 • Whisk egg and brisk on each 
 • Sprinkle with seasoning of choice
 • Bake for 20 min
 • once cooked through you can slice, toast and top with your favorite spread (cream cheese, butter, jelly etc..)
 • ENJOY!
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