Mini Rugelach Recipe
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Mini rugelach recipe

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Apricot and Pistachio Rugelach | Recipes | WW USA
15min · 12 servings This crescent roll made in the shape of a heart and filled with cherry pie filling and cream cheese, is perfect for Valentine’s Day. ✨INGREDIENTS✨ • * 2 cans crescent roll dough • * 1 cup cherry pie filling • * 4 oz softened cream cheese • * 1/4 cup granulated sugar • * 1/2 tsp vanilla extract • * 1/2 tsp almond extract * Powdered sugar for top
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Pagotinia are small mini ice-creams you can buy in Greece. They’re available in almost all Greek bakeries and supermarkets. My absolute favourite are the Pourakia, they are crunchy, syrup-soaked Fillo pastry cigars, filled with ice cream. And if I see them, I have to buy one… box full. Though typical me, here I am making them at home, too! They’re the perfect treat to keep in the freezer for the whole family!
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BAKLAVA ICECREAM CIGARS- POURAKIA BAKLAVA