Loaf Bread Recipes Sandwiches

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Loaf bread recipes sandwiches

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Ingredients: 260g bread flour - 65g milk, cold - 50g heavy cream - 30g condensed milk - 15g milk powder - 30g granulated sugar - 10g honey - 3g instant yeast - 1 egg - 22g unsalted butter - 3g salt - In the stand mixer bowl, bring together all the ingredients and beat until well combined - follow the steps in the video - preheat the oven to 356℉(180℃) and bake for 28 minutes - Recipe by @utastekitchenuk

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Super easy no knead sandwich bread made with just four ingredients! The dough has a couple of folds then rises overnight and the result is a super soft loaf bread.

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Upgrade your sandwich bread with this amazing croissant loaf 🍞 🥐 Recipe (for baking pan with dimensions 8.27x4.80x4.53 inch) 280g bread flour 33g sugar 5g salt 30g soft unsalted butter 4g dry instant yeast 15g eggs 145g milk Roll in butter 125g unsalted butter Make the dough, chill in the fridge overnight. Laminate with 1 double and 1 single fold, roll into rectangle with sides 8.6x6.7 inches/22x17cm divide into 8 pieces, roll. Bake at 375F for 22-25 min. Enjoy 😉 #croissant #loaf #croissantloaf #sandwichbread #recioe #fromscratch

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Bringing back my roasted garlic bread recipe but making it better! Have you tried roasted shallot & garlic bread? 📍 recipe on my youtube or insta @butt.erhand #roastedshallot #roastedgarlic #garlicbread #roastedgarlicbread #bread #cheese #cheesybread

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1 tablespoon of active yeast 2 cups of warm water 1/4 cup of honey 2 teaspoons of salt 2 tablespoons of avocado oil or olive oil 4 1/2 cups of bread, flour One stick of butter melted The recipe is super simple just watch the video and it’ll tell you all the steps to make. But this is seriously the best bread I’ve ever ever made and it’s so perfect for sandwiches.

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🍞 Bread is my guilty pleasure, and when it comes to sliced bread, I think milk bread is the best version out there! The rich textures and subtle sweetness cannot be beat, especially straight out of the oven, still hot and toasty. My kids devoured 1/3 of this loaf, and the rest were stored in a ziploc bag for Japanese tamago sando and classic tuna sandwiches for lunch! If your family’s a bread lover like mine, attempt baking milk bread at home. It is not as intimidating as it looks!

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Ingredients: -1 cup (240ml) water, warmed to about 110°F (43°C) -1/4 cup (60ml) whole milk, warmed to about 110°F (43°C) -2 and 1/4 teaspoons (7g) instant or active-dry yeast -2 Tablespoons (25g) granulated sugar -4 Tablespoons (1/4 cup; 56g) unsalted butter, softened to room temp -1 and 1/2 teaspoons table salt -3 and 1/3 cups (about 420-430g) all-purpose flour or bread flour (spooned & leveled), plus more as needed (NOTE: All-purpose flour is convenient for most, but bread flour produces a chewier loaf of bread and I highly recommend it.)

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Garlic Cheese Bread // by @recipebylayla recipe 📩 Ingredients: -sourdough loaf bread or French bread -5 tbsp unsalted butter (room temp) -1 head garlic (bake at 350 for 20-30min) -1 tsp Salt -parsley -grated Parmesan cheese -shredded mozzarella or cheese of choice Directions: 1. Preheat the oven to 400 2. Next in a bowl combine butter, garlic, parsley, salt, and grated Parmesan cheese. 3. Cut the loaf in half and spread the butter mixture on one side and add shredded cheese. 4. Bak...

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Get ready to experience the ultimate comfort of our Soft Milk Bread Loaf! 🥛🍞 This homemade bread is light, fluffy, and incredibly soft, making it perfect for sandwiches, toast, or simply enjoying on its own. Made with the goodness of milk, this bread has a tender crumb and a subtle sweetness that will melt in your mouth. Whether you're a seasoned baker or a beginner, this recipe is easy to follow and guarantees fantastic results. Fill your home with the comforting aroma of freshly baked bread and savor the simple pleasure of a slice of heaven. #MilkBreadLoaf #HomemadeBread #ComfortFood #BakingDelights

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