Chili-Rubbed Flank Steak Salad | Recipe | Salad recipes, Flank steak salad, Steak salad
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eatingwell.com
Chili-Rubbed Flank Steak Salad
1 rating
· 2hr 45min
· Gluten free · 4 servings
Chili-Rubbed Flank Steak Salad
EatingWell
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Steak Salad
Ingredients
Meat
• 1 lb Flank steak
Produce
• 1 (15 ounce) can Black beans, low-sodium
• 1/4 cup Cilantro, loosely packed fresh
• 1/4 cup Cilantro, fresh
• 1 cup Corn, frozen kernels
• 2 clove Garlic
• 1 tsp Lime, zest
• 1 Orange or yellow bell pepper, large
• 1/2 Red onion, medium
• 6 cups Romaine lettuce
Condiments
• 1 tsp Honey
• 2 tbsp Lime juice
• 2 tbsp Mayonnaise
Baking & Spices
• 1 tbsp Chili powder
• 1/2 tsp Cinnamon, ground
• 1 tsp Cocoa powder, unsweetened
• 1/2 tsp Pepper, ground
• 3/8 tsp Salt
Oils & Vinegars
• 2 tbsp Avocado oil or canola oil
Nuts & Seeds
• 1 tsp Cumin, ground
• 2 tbsp Pepitas
Dairy
• 1/4 cup Feta cheese
• 1/4 cup Greek yogurt, low-fat plain