How to Make Homemade Almond Joys

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How to make homemade almond joys

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20min · 8 servings

Ingredients
• 1 1/4 cups coconut shreds
• 1/4 cup coconut oil
• 1/8 cup maple syrup
• 1/2 cup Vegan dark chocolate chips
• 1 teaspoon coconut oil

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1hr · 6 servings

INGREDIENTS:
• 1 cup unsweetened coconut flakes
• 3/4 coconut milk
• 2 tbsp pure maple syrup
• 3 tbsp coconut flour
• 6 almonds

•2 bars dark chocolate

DIRECTIONS:

To a food processor or blender, add coconut flakes, coconut milk, pure maple syrup, flour and blend until well combined.

Using your hands, form 6 logs. Place them on a plate in the freezer for about 15 minutes - 30 minutes.

In a small pot over the stove, heat up the dakr chocolate until melted.

Remove the bars from the freezer. Dip each bar in the melted chocolate, until completely covered.

Top with an almonds, place back in the freezer to set. Keep in the freezer until ready to enjoy!
• #easydessert #dessert #chocolate #chocolaterecipe #healthydessert #healthyrecipe #healthyfood #easyrecipe

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10min · 8 servings

Almond Joys are without a doubt one of my very favorite candy bars. There is just something about biting into that sweet chocolate shell and coconut center And then that one sweet almond just waiting to be crunched in to…this is so easy to make at home with just 5 simple ingredients and you make more candy bar than the price you pay for one at store .. and don’t you agree home made is always better

What goes in for making about 14 bars

2/3 cup Sweetened Condensed Milk
• 14 oz Sweetened Flaked Coconut
• 2/3 cup Whole Almonds
• 1 tbsp coconut oil

12 oz Semisweet Chocolate

Mix the condensed milk with coconut
• Shape the candy , add the almond
• Freeze it about an hr
• Melt chocolate with coconut oil
• Dip the coconut bar in the chocolate
• Refreeze

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