How to Make Everything Bagels at Home

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How to make everything bagels at home

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🥯 Homemade bagels in less than 3 hours? Easy peasy! This beginner-friendly bagel recipe uses just 5 ingredients and has all the step-by-step photos (and a video!) to guide you through the whole process. Breakfast will never be the same! ⁠ ⁠ Want a bagel recipe with an overnight rise instead? Search “overnight bagels” on my site for a more traditional version of this recipe!⁠ ⁠ 🔗: Find the full plain bagel recipe at the link in my bio (@the.practical.kitchen) or on ThePracticalKitchen.com!⁠ ⁠ ...

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Perhaps you’ve never thought of making your own bagels, but you should! They are surprisingly simple to make. With our recipe for Greek Yogurt Bagels, you get tender insides with that perfectly chewy outside — delicious homemade bagels for toasting and topping with cream cheese or any favorite toppings. #GourmetGrilledCheeseGalore

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20min · 4 servings

Ingredients:
• 1 cup gluten free or regular all purpose flour `
• 2 tsp baking powder
• 1 tsp salt
• 1 egg white
• 1 egg
• 1 cup Greek yogurt
• Everything bagel seasoning

Follow for more easy, healthy recipes!

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45min · 1 serving

INGREDIENTS
• 3 ¼ cups bread flour
• 1 1/2 teaspoons salt
• 2 teaspoons granulated sugar
• 2 teaspoons brown sugar
• 1 teaspoon yeast
• 1 to 1 1⁄4 cups water

Full recipe on IG @alishanoel

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25min · 8 servings

Ingredients—
• 2 cups wheat flour (or all-purpose)
• 2 Tbsp. baking powder
• 1 tsp. salt
• 2 cups greek yogurt (plain)

Toppings—
• 1 egg for egg wash
• everything but the bagel seasoning

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