How to Cook Beef
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How to cook beef

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Mongolian beef is one of the most popular Chinese takeout beef dishes. It's sweet and savory and has just enough char to imitate BBQ flavors. The beef is also super flavorful and totally addictive. You can easily make this recipe at home in 30 minutes and pair it with some sautéed garlic bok choy to complete the meal.
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Nothing says fall like a big pot of beef stew simmering away on the stove! In this video, I’m walking you through how to make the ultimate comfort food—rich, hearty, and perfect for those chilly nights. We’re talking tender beef, loads of veggies, and a broth that’s pure cozy in a bowl.
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Elevate your grilling game with our foolproof Perfect Blue Steak Recipe! Achieve steak perfection with a beautifully seared exterior and a melt-in-your-mouth, tender center. Whether you prefer it rare or medium-rare, this recipe promises to deliver unparalleled flavor and juiciness with every bite. Impress your guests or treat yourself to steakhouse-quality dining right at home. Fire up the grill and savor the perfection! #BlueSteak #GrillingSeason #SteakLovers #BBQ #FoodieFinds #GrillMaster #PerfectSteak #FlavorfulEats
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Tender beef stir-fried with broccoli in a savory sauce. This easy recipe will have you skipping the Chinese takeout because it takes less than 30 minutes to make! Enjoy this quick recipe for a delicious dinner any night of the week.
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2hr · 3 servings  This Beef and Broccoli is better than takeout! Make this easy Beef and Broccoli at home in under thirty minutes! Find out my secret tip to make the beef extra tender.  Meat  • 1 1/2 lbs Flank steak  Produce  • 3 cups Broccoli florets  • 6 cloves Garlic  • 1 tbsp Ginger, fresh  Canned Goods  • 1/2 cup Beef broth  Condiments  • 2 tbsp Oyster sauce  • 1/4 cup Soy sauce, low sodium  Baking & Spices  • 1/4 tsp Baking soda  • 1 tbsp Brown sugar  • 1 2/3 tbsp Cornstarch  Oils & Vinegars  • 1 tbsp Canola oil  • 1 tbsp Sesame oil, toasted  Liquids  • 1 tbsp Water
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This Instant Pot beef stew is incredibly easy to make, takes only 15 minutes of active cooking (then leave everything else to the Instant Pot!), and most importantly, it tastes AMAZING, just like classic beef stew! It's going to be the only way you'll ever want to make beef stew ever again! Plus, it's gluten free and a great one-pot weekday meal you throw together with plenty of leftovers for later. Enjoy this bowl of comfort by itself or with a piece of focaccia to soak it all up!
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This contains an image of: Black pepper #beef stir fry🥩🥩🥩#food #follow
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the steps to make beef and cabbage skillet are shown in four different pictures, including meat
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This contains: Making beef and broccoli.
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Want to master the art of cooking steak? Give this simple, Gordon Ramsay-inspired technique a try! You'll need two NY strip steaks, a pinch of salt and pepper, olive oil, butter, garlic cloves, and fresh thyme. Start by bringing the steaks to room temperature for about 20 minutes, then pat them dry and season generously. Heat a skillet over medium heat, add olive oil once hot, and sear the steaks for two minutes on each side. Lower the heat, add butter, garlic, and thyme, and baste the steaks for four minutes. Use the touch test to check doneness—press the steak and compare the feel to parts of your face: cheek for rare, chin for medium, forehead for well done. Let the steaks rest for five to ten minutes before slicing and serving.
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Full recipe on my blog www.cjeatsrecipes.com!
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This contains: Beef and Broccoli Lo Mein
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This easy Korean bulgogi recipe features smoky, sweet, and savory tender thinly sliced beef that only takes 15 minutes to cook! You'll love this Korean BBQ classic that's packed with flavor for the perfect dinner main dish or to celebrate with.
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Beijing Beef is a delicious Chinese-American dish featuring crispy strips of beef tossed in a savory, slightly sweet, and tangy sauce. This dish is perfect for those craving bold flavors and crispy textures.
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This contains an image of: Mongolian Beef. collected from @cookwithdana
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What do you think? Will you be trying this?   Minced beef sauce Ingredients: Minced Beef Sauce * 800g minced meat * oil * salt * 1 beef Knorr cube * garlic powder  * Pepper mix: * 2 bell peppers * 5 medium tomatoes * 2-3 scotch bonnet peppers * 2 garlic cloves * ½ small onion  * Other ingredients: * tomato paste * salt * ½ crushed Knorr cube * thyme * 1 medium carrot, chopped  Instructions: * Blend the bell peppers, tomatoes, scotch bonnet peppers, garlic cloves, and onion into a smooth paste...
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