How to Bake Czech Desserts
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How to bake czech desserts

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What to eat instead of Trdelník👇🏼 Did you know that chimney cakes aren’t traditionally Czech? Despite their popularity among tourists, they have Hungarian origins! ✨ If you want to try traditional Czech pastries & desserts, here are a few recommendations: 🍪 Koláč — puffy yeast dough typically filled with sweet ingredients like plum marmelade (povidla), poppy seeds and/or quark (tvaroh). 🍎 Žemlovka — sweet bread pudding with apples and raisins, spiced with cinnamon and baked until golden. ...
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