How to make deep fried milk recipe: The recipe is milk based, but it can be made with some spices such as nutmeg, cinnamon, or pumpkin pie spice. I like to top it with powdered sugar, but if you want a different twist, sprinkle your fried milk bites with cinnamon powder mixed with granulated sugar. Allow three to four hours for custard to harden in refrigerator to be ready for the breading and frying. Make sure to constantly whisk the mixture when preparing the custard in the boiling...
