Healthy Vegetarian Spring Rolls
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Healthy vegetarian spring rolls

Discover Pinterest’s best ideas and inspiration for Healthy vegetarian spring rolls. Get inspired and try out new things.
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The classic flavours of spring rolls… in a bowl! These quick and easy Spring Roll Bowls are packed with vegetables and come together so quickly, perfect for busy weeknights when you want to spend as little time in the kitchen as possible. Serves 4 with loads of leftovers!
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Spring Roll Bowls
 

*dumpling wrapper*

-3 cups plain flour / 360g

-3/4 cup warm water / 180ml

-1/2 tsp salt

*filling*

-3 garlic cloves

-1/2 inch ginger

-2 spring onion

-1/4 white cabbage

-1 carrot

-1/2 block firm tofu

-2 tbsp soy sauce

⭐️ METHOD ⭐️

-start by combing the flour and salt in a large McIntyre bowl before gradually adding the warm water and kneading into a firm dough (knead for 5-10 minutes) then cover and rest for 39 minutes.

-now fry the garlic, ginger, spring onion, cabbage and carrot for a few minutes until everything softens up then add the crumbled tofu and soy sauce then fry off for another few minutes before taking off the heat and allowing to cook down.

-now roll out the dough *very thin* (use cornflour to help stop the dough sticking) and then cut out circles using a coo
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