Flour Substitute
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Flour substitute

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Making a cake flour substitute 

To make this substitute, measure out 1 cup of all-purpose flour. Make sure you are following the steps for how to measure flour correctly! 

Remove 2 tablespoons of the flour and replace it with the 2 tablespoons of cornstarch.

Now use a sifter to sift the mixture 2-3 times. Yes, 2-3 times! You want to sift it until it mimics the light and airy texture of cake flour.

Now you can measure out the cake flour substitute to use it in your recipe.
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How To Make Cake Flour