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Easy Cheesy Potato Casserole

Name: Cheesy Potato Casserole [NO condensed soup!]
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 32 oz Breakfast potatoes, frozen; 1/2 tsp Garlic powder; 1/2 Onion, petite diced (about 1 cup); 1 tbsp Parsley, fresh; 6 tbsp All purpose flour; 2 tsp Kosher salt; 1/4 tsp Paprika; 1/2 tsp Pepper, fresh cracked; 2 cups Potato chips; 1 1/2 cups 1% milk; 6 tbsp Butter, unsalted; 8 oz Cheddar cheese, sharp; 8 oz Sour cream, full fat

2 ratings

· 55min · Vegetarian · 10 servings

10 ingredients + 10 minutes of prep time mean you can get this cheesy potato casserole in the oven for dinner even on the busiest of weeknights! It’s easy. It’s cheesy. And it’s topped with a crispy, crunchy, crushed potato chips. And the best part is…there’s NO CONDENSED SOUP!