Minnesota Tater Tot Hotdish Recipe
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a casserole dish filled with cheese and tater tot
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Minnesota Tater Tot Hotdish

3 ratings
· 1hr 20min · 9 servings
Minnesota Tater tot hotdish is a great option if you're looking for an easy weeknight dinner! This classic comfort food recipe is packed with vegetables, ground beef, sharp cheddar cheese, and an easy homemade cream of mushroom soup (no canned soup here!).
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Ingredients

Produce
• 3 cloves Garlic
• 1 tsp Garlic powder
• 2 cups Mushrooms
• 1/4 tsp Onion
• 1/2 cup Onions (diced white or yellow onions)
• 1 32 ounce bag Tater tots, frozen
• 3 cups Vegetables
Canned Goods
• 1 cup Chicken broth
Baking & Spices
• 1/2 cup All-purpose flour
• 1 tsp Black pepper
• 1 tsp Salt
Oils & Vinegars
• 1 lb Ground beef (cooked and drained of excess oil)
Dairy
• 1 stick 8 tablespoons salted butter, salted
• 2 cups Cheddar cheese, sharp
• 1 cup Heavy cream
• 1 tbsp Olive oil or butter, extra-virgin