Cookies with Chocolate Chips Recipes
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Cookies with chocolate chips recipes

Discover Pinterest’s best ideas and inspiration for Cookies with chocolate chips recipes. Get inspired and try out new things.
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ingredients to make chocolate chip cookies laid out on a white surface with text overlay
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Yield: Approximately 8-10 large cookies Ingredients: - 2 1/4 cups (313 g) all-purpose flour - 1 ½ teaspoons baking powder - 1 teaspoon baking soda - 1 teaspoon cornstarch - 3/4 cup (150g) dark brown sugar - 1/4 cup (50g) granulated sugar - 2 cold eggs - 2 teaspoons vanilla extract - 1 cup (225g) unsalted butter, slightly softened - Pinch of salt - 1 1/2 cups (250g) semi-sweet chocolate chips - 1 cup (200g) dark chocolate chips Instructions: 1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper. 2. Whisk together flour, baking powder, baking soda, and cornstarch in a medium bowl. Set aside. 3. Cream together brown sugar, granulated sugar, and butter in a large bowl until light and fluffy. 4. Beat in eggs one at a time, followed by vanilla extract, for 3-4 minutes Sweet Dishes Recipes, Cookies Recette, Easy Baking Recipes Desserts, Quick Recipes Snacks, Easy Snack Recipes, Fun Easy Recipes, Healthy Sweets Recipes, Recette Patisserie Facile, Sweet Snacks Recipes
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A Single Serve Chocolate Chip Cookie is my go-to when I’m craving something sweet! This is the BEST small-batch cookie recipe—with perfect crisp edges, a soft, gooey, chewy center, and pops of chocolate in every single bite!
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Soft, chewy chocolate chip cookies that are made with brown butter and topped with flaky sea salt.
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Whip up these easy double chocolate chip cookies recipe for thick, soft, and chewy cookies packed with double the chocolate! Perfect for winter, Christmas, or anytime you need a gooey, comforting dessert. Visit bakewithzoha.com for the full recipe and enjoy the ultimate chocolatey treat at home!
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Ingredients • ½ cup granulated sugar • ¾ cup brown sugar, packed • 1 teaspoon salt • ½ cup unsalted butter, melted • 1 egg • 1 teaspoon vanilla extract • 1 ¼ cups all-purpose flour • ½ teaspoon baking soda • 4 oz milk or semi-sweet chocolate chunks • 4 oz dark chocolate chunk, or your preference
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crunchy mini chocolate chip cookies - these bite-sized treats are packed with flavour. these mini cookies have perfectly crunchy edges and are loaded with rich chocolate chips. ideal for snacking, dessert platters, or for dunking in milk.
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Crispy edges, gooey centers, and a sprinkle of sea salt magic. These chocolate chip cookies aren’t just baked—they’re crafted to perfection. ✨🧂🍫 💬 Why you’ll love them: ✔️ Pools of melted chocolate in every bite ✔️ Golden, chewy texture that melts in your mouth ✔️ Hint of salt to balance the sweetness ✔️ Bake once, crave forever #CookieObsession #SaltedSweetness #ChocChipCravings #HomemadeHappiness #BiteSizedJoy #BakingLove
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BAKED TO PERFECTION, EVERY TIME! 😮‍💨✨ These legendary chocolate chip cookies have received rave reviews from home bakers just like you! Soft, chewy, and utterly irresistible. Give them a try and taste the magic for yourself! Chocolate Chip Cookies Recipe 🍪 (Makes 9-10 cookies) Ingredients: - 1/2 cup (115g) unsalted butter, melted and cooled - 1/2 cup (100g) light brown sugar - 1/3 cup (67g) granulated sugar - 1 large egg, room temperature - 1 tbsp vanilla extract - 1 1/4 cups (185g) all-...
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Ooey gooey chocolate chip cookies of your dreams! If you’re looking for the perfect soft on the inside crisp on the outside cookies, this is the recipe for you. These are a classic chocolate chip cookie recipe that you’ll find yourself baking over and over again!
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Indulge in heaven with every bite of our gooey chocolate chip crumble cookies! Warm, fresh from the oven, and loaded with chocolate chips, these cookies are the perfect treat to satisfy your sweet tooth. Try them now and treat yourself #ChocolateChipCookies #CookieLove #DessertGoals #Foodie #BakingLove #SweetTooth #ChocolateLover #HomemadeCookies #Yummy #InstaFood #FoodPorn #CrumbleCookies #DessertTime #TreatYourself
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10min · 8 servings Ingredients • 1/2 cup butter softened • 1/3 cup brown sugar • 1/4 cup granulated sugar • 1 tbsp vanilla extract • 1 egg at room temperature • 1 & 1/4 cup old fashioned whole rolled oats • 1 cup AP flour • 1/8 tsp cinnamon • 1/2 tsp baking soda • 1/4 tsp salt • 3/4 cup milk chocolate chips
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Yield: Approximately 8-10 large cookies Ingredients: - 2 1/4 cups (313 g) all-purpose flour - 1 ½ teaspoons baking powder - 1 teaspoon baking soda - 1 teaspoon cornstarch - 3/4 cup (150g) dark brown sugar - 1/4 cup (50g) granulated sugar - 2 cold eggs - 2 teaspoons vanilla extract - 1 cup (225g) unsalted butter, slightly softened - Pinch of salt - 1 1/2 cups (250g) semi-sweet chocolate chips - 1 cup (200g) dark chocolate chips Instructions: 1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper. 2. Whisk together flour, baking powder, baking soda, and cornstarch in a medium bowl. Set aside. 3. Cream together brown sugar, granulated sugar, and butter in a large bowl until light and fluffy. 4. Beat in eggs one at a time, followed by vanilla extract, for 3-4 minutes